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Chocolate Chip Pecan Cookies

4/7/2016

1 Comment

 
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 These are my absolute favorite cookies to make! My whole family loves them and I can barely remove them from the pan before they're getting snatched away by sticky fingers!

2 1/4 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup butter softened
1 1/4 cups brown sugar
1/4 cup white sugar
2 teaspoons vanilla
2 eggs
1 cup semi-sweet chocolate chips
1 cup chopped pecans

Preheat oven to 350 degrees.
Stir flour, baking soda and salt in medium bowl; set aside.
In separate bowl, cream butter, brown sugar and sugar.
Add vanilla and eggs, one at a time mixing just until incorporated.
Add dry mixture slowly to butter mixture.
Stir in chocolate chips and nuts.
Drop by rounded tablespoons onto ungreased cookie sheets.
Bake 9-11 minutes or until the tops start to brown.
If you want them flatter and crispier, flatten slightly with a fork or spoon back.
1 Comment
Amy Orvin
4/15/2016 03:30:12 pm

Famos Amos has nothing on you! These cookies look so super yummy! (whipers) I wish I had some right now.

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    I'm a Texas gal with a wonderful husband, an amazing six year old son, and an adorable newborn baby boy!
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