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Confetti Pasta with Shrimp

1/28/2016

11 Comments

 
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 This is a great recipe to make when you don't have a lot of time, and it's so yummy!

1 package linguine pasta (16oz)
1 cup chopped sweet red pepper
1 cup chopped green bell pepper
1/3 cup chopped onion
3 garlic cloves, minced
1/4 tsp salt
1/4 tsp dried oregano
1/8 tsp crushed red pepper flakes
1/8 tsp black pepper
1/4 cup olive oil
2 lbs frozen cooked shrimp, thawed
1/2 cup shredded parmesan cheese

Cook the pasta according to the directions on package.
In large saucepan, heat the oil.
Saute the pepper, onion, garlic and seasonings in oil until vegetables are tender.
Add the shrimp.
Cook and stir for 2-3 more minutes or until heated through.
Toss the pasta in with the shrimp mixture.
Sprinkle with the parmesan cheese and enjoy!

11 Comments
Linda Tice link
4/10/2016 10:58:05 pm

This recipe looks so yummy! and it looks like a quick but elegant meal for when I have surprise guests! I am going to try it soon!

Reply
Ireon Williams
4/11/2016 06:33:18 pm

I'm trying this out tonight!

Reply
Jan Lee
4/12/2016 07:47:27 pm

Why is it called Confetti Pasta with Shrimp? It looks more like Angel Hair Pasta :)

Reply
eaglez12
4/20/2016 01:30:02 am

looks tasty

Reply
Judy Cox
4/23/2016 11:47:47 am

This really looks good and I love all the color in the meal. I like when a recipe has the color and usually the color adds to the flavor which I am sure this one does!!!

Reply
Birdiebee
4/25/2016 07:44:10 pm

I love shrimp and this could quickly become one of my favorite meals. Yum!

Reply
lissa crane
4/27/2016 12:50:53 pm

I am a huge pasta fan and this is a great twist to an old classic! There aren't many seafood dishes that my kids and I would both enjoy, but I know they would love this one! I can't wait to try it!

Reply
Sara Zielinski
4/29/2016 11:44:03 am

I love confetti pasta.

Reply
shelly peterson
4/30/2016 05:59:39 am

The kids love pasta and shrimp, this would be a great one to make for dinner

Reply
Julie Wood
5/1/2016 10:06:51 am

This looks so delicious and I have gotten so many recipe ideas for dinner since I have been looking at your recipes. I will have to make this recipe. Thanks for sharing.

Reply
Sarah L
5/6/2016 09:29:11 pm

That's fun, colorful and healthy. Thanks.

Reply



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    About Me

    I'm a Texas gal with a wonderful husband, an amazing six year old son, and an adorable newborn baby boy!
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